MISO Japanese sushi & bar Menu
Welcome to MISO Japanese sushi & bar, located in Anchorage, AK, where culinary artistry takes center stage. This vibrant establishment boasts a menu filled with authentic Japanese dishes and innovative sushi rolls that are impressively flavorful. The all-day entrée selection showcases tantalizing options like Sesame Chicken, Salmon Teriyaki, and Kalbi short ribs, each dish thoughtfully crafted to elevate your dining experience.
Not to be missed are the sushi offerings that have led delighted customers to declare MISO as the best sushi spot in the area. The freshness of the fish is palpable, and spicy rolls provide a kick that sushi lovers crave. Pair your meal with their refreshing sake or one of the simple drinks on offer.
Finish off with a decadent dessert—try the Deep Fried Cheese Cake for a sweet end to a memorable meal. MISO truly captures the essence of Japanese cuisine in every bite.
All Day - Starter
Edamame
Soybeans.
Garlic Edamame
Soybeans.
Gyoza (6pc)
Dumpling with a minced filling.
Baked Mussels (4pc)
Mollusk.
Jalapeno Bombs (4pc)
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Chicken Karage
Crispy Rice (6pc)
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Vegetable Tempura (8pc)
Battered and fried.
Calamari Tempura (5pc)
Battered and fried.
Shrimp Tempura (5pc)
Battered and fried.
Mix Tempura
4 shrimp, 6 mix veggie.
Tuna Poke
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Side Rice
A grain.
Cream Cheese Crab Stick
Imitation crab.
Crab Rangoon (4pc)
Fried wonton wrapper filled with imitation crab and cream cheese.
Seaweed Salad
Salad with a seasoned microalgae base.
Cucumber Salad
Cucumber mixed with dressing.
Salmon Skin Salad
Cooked salmon skin salad with mixed vegetables.
Sashimi Salad
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
All Day - Salad
All Day - Fried Rice
Vegetable Fried Rice
Chicken Fried Rice
Beef Fried Rice
Shrimp Fried Rice
Combination Fried Rice
Bulgogi
Korean style, Marinated beef.
Mongolian Beef
With brown sauce and vegetables.
Salmon Teriyaki
Marinated or glazed in a soy based sauce.
Chicken Teriyaki
Sesame Chicken
Served in a sweet sauce served with sesame seeds.
Chicken Katsu
Poultry.
Kalbi
Sweet korean sauce marinated beef short rib.
All Day - Entree
All Day - Bento Box
Chicken Teriyaki Bento
Chicken Katsu Bento
Sesame Chicken Bento
Bulgogi Bento
Mongolian Beef Bento
Nabeyaki Udon
Wheat noodle soup.
Tempura Udon
Tempura on the side.
Veggie Yakisoba
veggie stir fry noodle
Chicken Yakisoba
chicken stir fry noodle
Beef Yakisoba
beef stir fry noodle
Shrimp Yakisoba
shrimp stir fry noodle
Combination Yakisoba
Chicken / Beef / Shrimp stir fry noodle
Miso Soup
Soup that is made from miso paste.
All Day - Noodle & Soup
All Day - Traditional Roll
Tekka Maki
Tuna. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Kappa Maki
Cucumber
California R
Imcrabmeat/cucumber/avocado
Spicy California R
imcrabmeat/cucmber/avocado with spicy mayo and siracha
Spicy Tuna R
spicy tuna/cucumber. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Salmon Skin R (6pc)
salmon skin/cucumber/kaiware/gobo
Spicy Shrimp R
Shrimp/crab stick/cucumber
Philadelphia R
Salmon/Cream Cheese/Avocado. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Veggie R (6pc)
Asparagus/Kaiware/cucumber/avocado/gobo
Avocado Maki
California Dream R
imcrabmeat/avocado
Golden Lady R
Spicy Tuna / Avocado. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Philadelpia Tempura R
Salmon / Avocado / Cream cheese. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Vegas R
4 Kind of fish of chef choice / Cream Cheese. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Hungry R
Eel/ Avocado / Tamago / Gobo. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Mango Paradise R
Calamari / mango
All Day - Deep Fried Roll
All Day - Fresh Roll
Sunset R
Crabmeat/Avocado/Cucumber (Tuna , salmon, avocado on top). Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Go Green R
asparagus/kaiware/cucmber/gobo (avocado on top)
Rock N Roll R
No rice, 5 kinds of fish / cucumber rolled. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Caterpillar R
Cucumber / eel / crabmeat (avocado on top). Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Rainbow R
avocado / cucumber / crabmeat (5kind of fish on top). Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Fantastic R
spicy tuna/ cucumber (yellowtail and jalapeno on top). Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Spicy Orange R
spicy tuna/cucumber (salmon jalepeno on top). Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Crystal R
crabmeat/asparagus/avocado (yellowtail/tuna/green onion on top). Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
907 R
Crabmeat / avocado / cucumber (salmon and sliced lemon on top). Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Hawaiian R
Spicy tuna / cucumber (tuna and jalepeno on top). Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Red Velvet R
spicy tuna / cucumber (seared tuna , green onion, masago on top). Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Cherry Blossom R
Avocado / Crabmeat / cucumber (tuna poke on top). Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Alyeska R
Crabmeat/cucumber/avocado (red snapper, green onion masago on top). Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Alaskan
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Volcano R
Crabmeat/Avocado/Cucumber (Scallop , masago, Green onion on top)
Dimond R
Crabmeat/Avocado/Cucumber (craw fish, crabmeat, masago , green onion on top)
Baked Salmon R
Crabmeat/Avocado/Cucumber (baked salmon on top and oven baked)
Snow White R
Crabmeat/avocado/Cream cheese (White tuna, green onion, masago)
K-BBQ(Bulgogi) R
Crabmeat/Avocado/Cucumber (Bulgogi , green onion on top)
Mongolian Roll
Crabmeat/Avocado/Cucumber (Mongolian Beef on top)
All Day - Baked Roll
All Day - Tempura Roll
Shrimp Tempura Roll
Crabmeat/Avocado/Cucumber/Shrimp Tempura
Pink Shrimp
Soy paper/shrimp Tempura/avocado (spicy tuna, green onion). Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Crunch
Shrimp Tempura / Crunch with Eel Sauce.
Hot Night
Shrimp Tempura/Avocado/ Crunch (Spicy Tuna on top). Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Northern Light
Shrimp Tempura/Spicy Tuna (white tuna,Tuna). Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Wet Dream
Shrimp Tempura/Spicy Tuna (white tuna, jalapeno, masago). Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Spider
Softshell crab/avocado/gobo/crabmeat/cucumber (masago)
Dragon
Shrimp Tempura/Crabmeat/Avocado (Thick cut Eel on top)
Miso Special
shrimp Tempura/spicy tuna/avocado (4kinds of fish, 4 kinds of tobiko). Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
FBI
Shrimp Tempura/avocado/Crunch Crab meat on top
Unagi Don
Eel.
Sake Don
Salmon. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Bulgogi Don
Bulgogi
Sashimi Bibimbap
Korean style chirashi with different cut of fish and veggies topped with spicy sauce. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Chirashi
Assorted sashimi with sushi rice. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
All Day - Don Buri
All Day - Nigiri Sushi & Sashimi (Pair)
Tuna
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Yellow Tail
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Salmon
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Ono
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Unagi
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Ebi(Su)
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Ika(Su)
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Tamago
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Ikura
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Tobiko(Su)
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Masago
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Sushi & Sashimi
Nine pieces sashimi, six pieces nigiri sushi. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Sushi Dinner
Six pieces sushi, rainbow roll. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
12 Pc Sashimi (S)
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
18 Pc Sashimi (M)
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
All Day - Sushi Bar - Sushi Combination
All Day - Dessert
Deep Fried Cheese Cake
Deep Fried Oreo
4 pc Tempura Oreos
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Coke
Can
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.